Disney Eats: Festive Foodie Guide to the Return of Halfway to the Holidays
Happy Halfway to the Holidays … well, almost! Summer officially starts next week, which means it’s that time of year to start the countdown to the holidays. From June 13 through 15, celebrate #HalfwaytotheHolidays with us on the Disney Parks
Disney Eats: Foodie Guide to Celebrate National Churro Day 2023
Are you ready for National Churro Day? I know I am! One thing you can count on getting at Disney Parks is churros. To help you celebrate this exciting day coming up on June 6, I’ve put together all of
Disney Eats: Foodie Guide to Pride Month 2023
In just a few short days, we’ll be kicking off Pride Month! Throughout June, we’ll be celebrating with a variety of delicious dishes and sips expertly created by our talented teams of chefs and mixologists. They’ve brought their creative A-game as you’ll soon
Disney Eats: Seasonal Menu Debuts at The Hollywood Brown Derby
The Golden Age of Hollywood has gotten some additions because The Hollywood Brown Derby at Disney’s Hollywood Studios recently launched its seasonal menu. The culinary team has masterfully put together dishes featuring the freshest of ingredients for the summer and created a menu that
Disney Eats: New Shiki-Sai: Sushi Izakaya Opening at EPCOT This Summer
Foodies know that one of the best places to explore a variety of global cuisines is at EPCOT, which will soon be home to a new location at the Japan pavilion – Shiki-Sai: Sushi Izakaya. This table-service restaurant will offer a festive
Disney Eats: Foodie Guide to Mother’s Day Mouthwatering Delights 2023
Happy (almost) Mother’s Day foodies! I for one am a strong believer that the best way to celebrate the ones we love is with food, and this year, the Disney chefs and mixologists have put together ample ways to honor
Disney Eats: Foodie Guide to Asian American Pacific Islander Heritage Month 2023
This May, we’re thrilled to be shining a light on Asian American Pacific Islander heritage month and “A World of Voices” celebrations! Throughout the month, the culinary teams will be showcasing some of the diverse cultures through their cuisines with
Disney Eats: Foodie Guide to May the 4th Galactic Goodies
Exciting eats are coming from a galaxy far, far away! As May the 4th draws near, the best treats in the galaxy are landing at Disney Parks worldwide with Disneyland Resort, Walt Disney World Resort, and Disneyland Paris all joining in
Disney Eats: Foodie Guide to Halfway to Halloween 2023
Welcome, foolish mortals to the latest Disney Eats Foodie Guide. The time has come once again to gather for some sinister sweets and delightful treats because Halfway to Halloween is here – and this year we’re celebrating the Haunted Mansion!
Prepare Your Palates – EPCOT International Food & Wine Festival Begins July 27
Calling all foodies: The EPCOT International Food & Wine Festival presented by CORKCICLE will begin dishing up delights at Walt Disney World Resort starting July 27 and continuing through November 18, 2023. Get ready to sip and savor at more
Disney Eats: Foodie Guide to Can’t-Miss Earth Month Treats 2023
We’re continuing to show our appreciation for our planet with special items inspired by Earth Day! While Earth Day and the 25th Anniversary of Disney’s Animal Kingdom Theme Park both fall on April 22, Walt Disney World Resort is celebrating the world around us
Disney Eats: Foodie Guide to Easter 2023 at Disney Parks
Happy Easter, foodies! As April 9 is quickly approaching, I’m happy to share with you some egg-cellent eats and sips coming to Disney Parks across the globe. The culinary, pastry, and beverage teams all brought their best with tons of items blooming
22 Gluten/Wheat Friendly and Plant-Based Items at 2023 EPCOT International Flower & Garden Festival
2023 EPCOT International Flower & Garden Festival runs March 1- July 5, 202322 plant-based or gluten/wheat friendly items available at select booths Returning booths include The Honey Bee-stro Hosted by National Honey Board, The Citrus Blossom and Trowel & Trellis Hosted by IMPOSSIBLE EPCOT
Disney Eats: First Look at Brand-New Energy Bytes at Magic Kingdom Park
As we are gearing up for TRON Lightcycle / Run presented by Enterprise to blast off in Tomorrowland at Magic Kingdom Park in just a few short weeks, I’ve also got some exciting foodie news for you. Tomorrowland will soon
Get Ready for a Rollicking Good Time at the Raglan Road Mighty St. Patrick’s Day Festival March 16 – 19
You know that Raglan Road is an Irish pub, but did you know that it’s a real Irish pub? The pub was actually built by craftsmen in Ireland, shipped to Florida and rebuilt here at Disney Springs. So you know
Vote Your Favorite Disney Parks Snack in Disney Eats Munch Madness
This March, we invite you to join our first-ever Disney Eats Munch Madness where your votes will help decide which Disney Parks snack will be declared the ultimate Disney Eat of 2023. Whether you’re Team DOLE Whip or Team Churro, we can
Disney Eats: Foodie Guide to St. Patrick’s Day 2023
Happy St. Patrick’s Day, foodies! It’s nearly March 17, and you know what that means — I’ve got all the themed items you can enjoy for the festivities this year. And trust me, these items will sham-rock your world! Both Walt Disney World
Disney Chefs Use Creativity to Cook Up Culturally Inspired Dishes
Ever wonder what it’s like to be a sous chef at Walt Disney World Resort? It takes a high level of culinary skill and willingness to try new ideas according to Chef Clayton from Disney’s Art of Animation Resort and
Disney Eats First Look at Mickey’s Toontown Treats Coming to Disneyland Resort
Oh boy! The time is nearly here to welcome back Mickey’s Toontown to Disneyland Resort. On March 19, 2023, you’ll be able to once again step foot inside this reimagined, vibrant, and exciting world of Mickey Mouse and his pals.
Disney Eats: Foodie Guide Honoring Women’s History Month 2023
Happy (almost) Women’s History Month! Here at Disney Parks, we are surrounded by talented women chefs, mixologists, pastry chefs, and more creating culinary works of art for you to enjoy daily. I, for one, am always amazed by the talent