“We are thrilled Chef Symon and Mabel’s BBQ will be returning to Palms,” said General Manager Cynthia Kiser Murphey. “I’ve been very fortunate to travel to Chef Symon’s hometown. To taste his delicious food and enjoy the one-of-a-kind vibe he’s created in Cleveland. It’s an unforgettable experience.”

Today @ChefSymon shared on social media (@mabelsbbqlv) the excitement for the restaurant’s return.

“Mabel’s BBQ at Palms holds a special place in my heart and I’m beyond excited to get going again. Hiring team members, creating new signature menu items and building upon the appeal of the restaurant with the locals and tourists. Get excited, we are coming back on day one with many new experiences to come,” said Chef Michael Symon.

Chef Michael Symon, James Beard award-winner and Iron Chef designed the Las Vegas iteration of his beloved BBQ restaurant. To resemble the West Side Market – Cleveland’s oldest food hall. The arched structure over the bar and dining area at the entry, exposed brick walls, and the industrial lighting reflect the aesthetic of the market. The restaurant will again feature barbeque must-haves like smoked beef brisket and pork belly. Served by the half-pound, new sandwich offerings, outstanding smash burger, and classic/seasonal sides. The Palms location includes an outdoor patio. Complete with social games, a wide variety of craft beers, and a selection of bourbons, whiskeys, and spirits from around the world. With inviting viewing areas for games and a stage for live entertainment, Mabel’s is also perfect for groups and festive gatherings.

Palms Casino Resort begins its new chapter in Las Vegas history with the reopening of the property this spring.

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Las Vegas Writer, Marketer, Consultant. I love Vegas and everything about it. When in Vegas do 3 things: eat, drink & gamble.